| S.N | INGREDIENTS | AMOUNT |
|---|---|---|
| 1. | Besan | 2 tablespoon |
| 2. | Curd | 1 teaspoon |
| 3. | Turmeric | 1/2 teaspoon |
| 4. | Green chilly | 1 |
| 5. | Vegetables | onion, tomato, green beans |
| 6. | Oil | 1 teaspoon |
| 7. | Salt | according to taste |
Methods
- Prepare mixture of water and besan and add vegetables like onion ,tomato ,greens beans and mix it with turmeric ,salt and green chilly.
- Put 1 tsp curd into the mixture
- Put the mixture into the mixer and churn it once.
- Use the batter to prepare chittpum and add some oil in it
- Put raw onion and tomato on it
- Serve with chutney