GOOD TO TASTE AND HEALTHY TO EAT
| S.N | INGREDIENTS | AMOUNT |
|---|---|---|
| 1. | WHOLEWHEAT BREAD | 2 Slices |
| 2. | BUTTER (AMUL LITE) | ½ tsp |
| 3. | POTATO(BOILED & MASHED) | 1 |
| 4. | OIL | 1 tsp |
| 5. | GREEN CHILLIES | 1 tsp |
| 6. | CORIANDER LEAVES | ½ tsp |
| 7. | LEMONJUICE | ½ tsp |
| 8. | TIL | 1 tsp |
| 9. | SALT | To Taste |
| 10. | CUMIN SEEDS | ½ cup |
- Roast Til Seeds.
- Trim The Edges of Bread and Butter the Slice.Heat Oven to 210C and Grill Till Crisp (5-7 Min)
- Heat Oil in a Pan. Add Cumin Seeds, Green Chillies, Mashed Potato, Lemon Juice, Coriander Leaves and Salt, Mix Well.
- Spread Mix on Toasts and Sprinkle Sesame Seeds.
- Heat Oven to 210 C and Grill the Toast for 2-3 min. Cut Slice into 3-4 Fingers.
- Serve Hot with Green Chutney/Dip